DaoXiang Noodles House 稻香面馆 (Florida)

Sweet Wonton King Handmade Steamed Crystal Shrimp Dumplings 4Pcs (水晶鮮蝦餃)

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$7.90

These handcrafted dumplings are a true test of a dim sum chef’s skill, featuring a delicate, translucent wrapper that gleams like crystal and reveals a glimpse of the succulent filling within .

Est. Delivery: Tue, Jun 23 - Thu, Jun 25

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Keep frozen food fresh—refrigerate upon arrival if not eating right away.

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Each dumpling is meticulously hand-wrapped with a thin, silky-smooth skin made from a special blend of wheat and tapioca starches, which gives it its signature chewy-yet-tender bite . The generous filling is a symphony of textures and flavors: plump, sweet shrimp are combined with finely diced bamboo shoots for a subtle crunch and a small amount of seasoned pork fat to add richness and moisture, creating a juicy, perfectly balanced morsel .

Traditionally shaped with at least ten delicate pleats to resemble a crescent moon or a “spider’s belly,” these dumplings are steamed to perfection, resulting in a dish that is as beautiful as it is delicious . Best enjoyed hot, dipped in a touch of red vinegar or chili oil, each bite offers a burst of fresh, ocean-like flavor wrapped in a cloud-like, shimmering package—a true icon of Hong Kong’s culinary heritage.

Serving Tip

  • To Serve: Serve hot with red vinegar (浙醋) and shredded ginger, or with a touch of chili oil for heat. These dumplings are best enjoyed immediately while the wrapper is at its most tender and translucent .

Weight 0.5 lbs
Dimensions 6 × 6 × 4 in
Cooking Method

Ready to Eat

Regional Style

Nutrient Estimated Value (per 4 pcs) Daily Value* (approx)
Calories 180–240 kcal 9–12%
Total Fat 6–10g 8–13%
Saturated Fat 2–4g 10–20%
Carbohydrates 20–28g 7–9%
Dietary Fiber 0–1g 0–4%
Total Sugars 1–2g
Protein 10–15g 20–30%
Cholesterol 60–100mg 20–33%
Sodium 250–400mg 11–17%

**Percent Daily Values are based on a 2,000-calorie diet. These are estimates and can vary significantly by recipe

Brand

Sweet Wonton King 唐潮粥面馆

Component Typical Ingredients
Wrapper (Dough) Wheat starch (澄麵粉), tapioca starch (太白粉/木薯粉), water, vegetable oil or pork fat
Filling (Main) Shrimp (fresh or prawns), bamboo shoots (冬笋/筍子), pork fat (肥膘肉) or ground pork
Seasonings Salt, sugar, white pepper, sesame oil (麻油), Shaoxing wine (optional), ginger juice

Vendor Information

Web ID: 38356

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