Kabocha squash is like a special kind of pumpkin from Japan. It has a tough, dark green outer skin and bright orange flesh inside. Unlike regular pumpkin, Kabocha has a sweeter, nuttier taste that’s great for both sweet and savory dishes. You can roast it in the oven for a yummy side dish, chop it up and add it to soups and stews for extra flavor, or even try making pies and desserts with it! Kabocha is a versatile ingredient that’s both delicious and good for you, with plenty of vitamins and fiber.

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Powdered Sugar, Sugar, Cream Cheese, Butter, Flour, Buttermilk, Trans-fat Free Shortening, Vegetable Shortening, Eggs, Vinegar, Red Food Coloring, Cocoa Powder, Salt, Vanilla Extract, Baking Soda, Pink Gel Food Coloring, Soy Lecithin, Red Fondant Contains wheat, dairy, and may contain traces of nuts Produced in a facility that processes nuts

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• Store Name: 99 Ranch Market
• Vendor: 99 Ranch Market
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