Chuan Fu 川府

Twice Cooked Pork Slices (回鍋肉)

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$15.95

Twice Cooked Pork or Double Cooked Pork is a traditional Sichuan dish which is fat but not greasy, has a special taste of being slightly spicy and sweet, looks bright in color and smells good.

Est. Delivery: Tue, Jun 23 - Thu, Jun 25

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The name of this dish, Twice Cooked Pork (回鍋肉), is a literal explanation of how its starring ingredient—pork belly—is cooked. The meat is first parboiled, then stir fried so you get the best of both worlds. Each slice has a tender texture from the boiling, but also beautiful browning from stir frying.

Twice-cooked pork belly originally comes from Sichuan and has a spicier profile than this recipe. It usually contains fresh chili peppers, whole fermented soybeans and green garlic, as shown twice-cooked pork recipe has been tweaked to fit our family’s Cantonese palate and only has a hint of spice from doubanjiang, or ground bean paste.

Weight 1.5 lbs
Dimensions 12 × 12 × 12 in
Regional Style

Brand

Chuan Fu 川府

Vendor Information

  • Store Name: Chuan Fu 川府
  • Vendor: Chuan Fu 川府
  • Address: 1035 N Orland Ave Ste 105
    Winter Park
    Orlando, FL 32789
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Web ID: 26893

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