DaoXiang Noodles House 稻香面馆 (Florida)

Sweet Wonton King Pan Fried Sausage Turnip Cake 3 Pcs (臘味蘿蔔糕)

0/5 Stars ( 0 Reviews )

$5.80

Turnip cake, also known as Loh Bak Go, is a traditional Southern Chinese (Cantonese) dish commonly enjoyed at dim sum restaurants and especially during Chinese New Year.

Est. Delivery: Tue, Jun 23 - Thu, Jun 25

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Turnip cake, also known as Loh Bak Go, is a traditional Southern Chinese (Cantonese) dish commonly enjoyed at dim sum restaurants and especially during Chinese New Year. This savory “cake” is made with a flavorful mix of Chinese sausage, dried shrimp, cured pork belly, shredded radish, and taro. The result is a firm, tender texture that is typically steamed and then pan-fried for a crispy outer layer. It offers a delicious balance of sweetness from the radish and savory richness from the cured meats.

How to Serve & Eat

Pan-Fry for Crispiness (Recommended)
Heat 1 tablespoon of oil in a non-stick pan over medium heat. Pan-fry each slice for 2–3 minutes per side, or until golden brown and crispy.

Steam for Soft Texture
For a softer, pudding-like consistency, steam the slices for 5–6 minutes until tender.

Best Dipping Sauces

  • Chili oil – for those who love heat
  • Sweet soy sauce – a classic pairing
  • XO sauce – a gourmet upgrade

Garnish Options

  • Sprinkle with chopped green onions or fried shallots
  • Serve with pickled radish for a tangy contrast
Weight 1 lbs
Dimensions 5 × 5 × 4 in
Cooking Method

Deep Fry, Ready to Cook

Storage Type

Refrigerated (0-4°C)

Regional Style

Brand

Sweet Wonton King 唐潮粥面馆

Vendor Information

Web ID: 40388

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