Red House Restaurant 小红楼·沪味

Sweet & Sour Spare Ribs / 秘制糖醋小排

0/5 Stars ( 0 Reviews )

$19.80

Est. Delivery: Tue, Jun 23 - Thu, Jun 25

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Sweet and sour ribs (糖醋小排, tang cu xiao pai) is a famous dish from Shanghai cuisine. The small pork ribs are fried until golden crispy, then coated with a thin layer of sticky sweet and sour sauce. The ribs have a special chewy texture and a crunchy caramelized surface, and they’re bursting with flavor. The dish can be served hot or cold, usually in small quantities as an appetizer.

Weight 1.5 lbs
Dimensions 12 × 8 × 4 in

Brand

Red House Restaurant 小红楼·沪味

Our Chefs have been serving authentic Shanghainese food for many years. Our extensive menu offers an array of variety for everyone whether it be for breakfast, lunch, or dinner.
Our Chefs have been serving authentic Shanghainese food for many years. Our extensive menu offers an array of variety for everyone whether it be for breakfast, lunch, or dinner.

Vendor Information

Web ID: 36570

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