Steamed Roasted Pork Bun 3 Pcs (蠔皇叉燒包)

Cantonese Dim Sum Classic – Juicy, Sweet & Savory. Indulge in our signature “Haowong” (蠔皇) Steamed BBQ Pork Buns, a luxurious twist on the traditional char siu bao. Each fluffy, cloud-like bun is filled with succulent roasted pork glazed in a rich oyster-infused BBQ sauce, delivering a perfect balance of sweet, savory, and umami flavors.

Steam Time & Heat

Brand

Sweet Wonton King 唐潮粥面馆

Sweet Wonton King 唐潮粥面馆

Nutrition Facts (Approximate per 3 buns)

*(Based on a 2,000-calorie diet. Values may vary by recipe.)*

1. Dough (Bun Wrapper)

• Wheat flour (中筋面粉) – 150g
• Sugar – 15-20g
• Yeast – 2g
• Baking powder – 1g (optional, for fluffiness)
• Water – 80-90ml
• Vegetable oil / Lard – 5g (for soft texture)

2. Filling (BBQ Pork & Sauce)

• Roasted pork (char siu) – 120-150g (marinated in soy, hoisin, honey)
• Oyster sauce (蠔油) – 10-15g (key for “Haowong” flavor)
• Hoisin sauce – 5-10g
• Soy sauce – 5g
• Sugar / Honey – 5-10g
• Cornstarch – 3g (to thicken sauce)
• Sesame oil – 2-3g
• Garlic & ginger (minced, for aroma)

(May contain traces of shellfish due to oyster sauce.)

Vendor Information

• Store Name: Sweet Wonton King 唐潮粥面馆
• Vendor: Sweet Wonton King 唐潮粥面馆
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