Maxi’s Noodle

Shrimp Wonton and Beef Stew Noodle Soup (鲜虾云吞牛腩面)

0/5 Stars ( 0 Reviews )

$18.50

Est. Delivery by: Mon, Jun 22
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A beloved Cantonese classic, this dish combines two iconic Hong Kong flavors in one bowl: bouncy shrimp wontons and rich braised beef stew, served over springy egg noodles in a fragrant broth.

  1. Bouncy shrimp wontons (鲜虾云吞)
  2. Tender braised beef brisket (柱候牛腩)鸭蛋面
  3. Served with thin Duck egg noodles (鸭蛋面) in a beef/pork broth.

5-Minute Cooking Steps

Boil Broth

  • Heat broth in a pot until bubbling.

Cook Noodles

  • In a separate pot, boil noodles for 1-2 mins (or per package instructions). Drain and set aside.

Steam Wontons & Beef

  • Place wontons and beef in a steamer basket over broth for 3 mins (or microwave beef for 1 min).

Blanch Greens

  • Dunk greens in broth for 30 secs until wilted.

Assemble

  • Noodles → Bowl → Pour hot broth → Top with wontons, beef, greens.
  • Drizzle beef sauce on top + sesame oil/white pepper if desired.
Weight 1.5 lbs
Dimensions 10 × 8 × 4 in

Brand

Maxi’s Noodle 云吞妹

Tucked away on 38th Avenue in the heart of Flushing’s bustling Chinatown, Maxi’s Noodle stands as a no-frills shrine to Hong Kong-style comfort food.
Tucked away on 38th Avenue in the heart of Flushing’s bustling Chinatown, Maxi’s Noodle stands as a no-frills shrine to Hong Kong-style comfort food.

Vendor Information

  • Store Name: Maxi’s Noodle
  • Vendor: Maxi’s Noodle
  • Address: 135-11 38th Ave
    Flushing, NY 11354
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Web ID: 39309

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