Isan Sausage

“Isan Sausage.” This traditional Thai appetizer features a flavorful blend of fermented pork and rice, seasoned with herbs and spices, then deep-fried to achieve a crispy exterior. It’s typically served with accompaniments like peanuts, fresh chili, and ginger, enhancing its savory and tangy profile.

Brand

Isan Zaap Thai Cafe

• Calories: 150–250 kcal
• Protein: 10–15 grams
• Fat: 10–18 grams
• Carbs: 5–10 grams
• Sodium: 500–700 mg

Isan Zaap Thai Cafe

The ingredients for Isan Sausage (Thai Northeastern-Style Sausage) typically include:

• Ground Pork: The main protein source.
• Sticky Rice: Provides texture and helps bind the sausage.
• Garlic: For flavor.
• Fish Sauce: Adds saltiness and depth of flavor.
• Sugar: Often used for a subtle sweetness.
• Herbs: Such as lemongrass, cilantro, and kaffir lime leaves for fragrance.
• Chili: For a bit of heat.
• Salt: To season the sausage.
• Casing: Usually made from pork intestines, which are stuffed with the mixture before frying.

Vendor Information

• Store Name: Isan Zaap Thai Cafe
• Vendor: Isan Zaap Thai Cafe
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