Rao’s Homemade Five Cheese Brick Oven Crust Pizza brings the taste of authentic Italian pizzerias to your home. This gourmet pizza is topped with a luxurious blend of five premium cheeses, including mozzarella, provolone, ricotta, Romano, and Parmesan, creating a rich and savory flavor profile. The brick oven crust adds a perfect crispy texture, complementing the creamy, melted cheeses. Crafted with high-quality ingredients and free from artificial preservatives, this pizza offers a convenient yet indulgent dining experience. Whether you’re enjoying it as a quick weeknight meal or a special treat, this pizza is sure to satisfy your cravings for authentic Italian flavor.

Highlights:

Ingredients:

Crust (Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid], Water, Soybean Oil, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Sugar, Yeast, Salt, Olive Oil, Monocalcium Phosphate, Sodium Bicarbonate, L-Cysteine), Sauce (Italian Tomatoes, Olive Oil, Onion, Salt, Garlic, Carrots, Spices), Whole Milk Mozzarella (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anticaking Agent]), Parmesan And Romano Cheese (Parmesan Cheese [Cultured, Part-Skim Milk, Salt, Enzymes], Romano Cheese From Cows Milk [Cultured, Part-Skim Milk, Salt, Enzymes], Powdered Cellulose [Anticaking Agent], Salt), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anticaking Agent]), Spices.

Instructions:

CONVENTIONAL OVEN INSTRUCTIONS 1. PREHEAT OVEN TO 425 F REMOVE PIZZA FROM PLASTIC WRAP AND REMOVE CARDBOARD. 2. BAKE FOR 9-12 MIN. PLACE PIZZA DIRECTLY ON CENTER RACK. BAKE FOR 9-12 MINUTES, OR UNTIL THE CHEESE IS FULLY MELTED. PIZZA WILL BE HOT. LET STAND FOR 3 MINUTES BEFORE ENJOYING. BRICK OVEN INSTRUCTIONS 1. PREHEAT OVEN TO 700 F REMOVE PIZZA FROM PLASTIC WRAP AND REMOVE CARDBOARD. 2. BAKE FOR 1-1 1/2 MIN. PLACE PIZZA DIRECTLY IN THE CENTER OF THE OVEN. BAKE FOR 1-1 1/2 MINUTES, OR UNTIL CHEESE IS FULLY MELTED. ROTATE THE PIZZA AS NEEDED TO PREVENT BURNING. PIZZA WILL BE HOT. LET STAND FOR 3 MINUTES BEFORE ENJOYING.