Van’s Chocolate Chip Plant-Based Protein Pancakes are a delicious and wholesome way to power up your morning. Each fluffy pancake is loaded with plant-based protein and sweet chocolate chips, delivering a satisfying and nutritious breakfast option. Crafted with care, these pancakes are free from artificial flavors and preservatives, making them a healthy choice for anyone looking to add more protein to their diet without compromising on taste. Whether you’re enjoying them with syrup, fruit, or just as they are, these pancakes provide the perfect balance of flavor and nutrition to keep you energized throughout the day.

Highlights:

• Packed with plant-based protein for a nutritious breakfast.
• Filled with sweet chocolate chips for a delicious flavor.
• Fluffy texture that satisfies and delights.
• Free from artificial flavors and preservatives.
• A quick and easy protein-rich breakfast option.

Ingredients:

Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Wheat Protein Isolate, Cane Sugar, Semisweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Expeller Pressed Canola Oil, Contains 2% Or Less: Pea Protein, Sprouted Whole Wheat Flour, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Sunflower Lecithin, Oat Flour, Natural Flavor, Sea Salt.

Instructions:

HEATING INSTRUCTIONS MICROWAVE: 1. PLACE 2 PANCAKES ON A LIGHTLY GREASED MICROWAVE-SAFE PLATE. 2. MICROWAVE ON HIGH: 2 PANCAKES: 50-60 SECONDS 1 PANCAKE: 30-40 SECONDS 3. LET STAND 1 MINUTE BEFORE SERVING. CAUTION: PRODUCT WILL BE HOT. AN ADULT SHOULD SUPERVISE HEATING BY CHILDREN. DO NOT HEAT IN TOASTER.