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$1.53/lb
Chrysanthemum greens, also known as tong hao, are leafy greens with a crisp texture and slightly bitter taste. Commonly used in Asian cuisine, they add freshness to stir-fries and soups.
Total Price : $2.29
Looking for a unique green with a surprising flavor? Try chrysanthemum greens, also known as shungiku in Japan. These leafy vegetables boast deeply serrated, dark green leaves with a subtle peppery bite and a refreshing, slightly floral aroma. Enjoy their versatility! Chrysanthemum greens are delicious raw in salads for a peppery punch, or you can add them to stir-fries and soups for a burst of flavor and a textural contrast. They cook quickly and are a great source of vitamin B and minerals.
Weight | 1.5 lbs |
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No nutrition information available.
Powdered Sugar, Sugar, Cream Cheese, Butter, Flour, Buttermilk, Trans-fat Free Shortening, Vegetable Shortening, Eggs, Vinegar, Red Food Coloring, Cocoa Powder, Salt, Vanilla Extract, Baking Soda, Pink Gel Food Coloring, Soy Lecithin, Red Fondant Contains wheat, dairy, and may contain traces of nuts Produced in a facility that processes nuts
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