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$2.30/lb
Total Price : $2.30
$2.30
A salt bagel is a classic and savory type of bagel distinguished by its coarse salt topping, giving it a bold, salty crunch with each bite. The bagel itself is made from a dense, chewy dough, often boiled before baking to achieve the authentic bagel texture with a crisp, golden-brown crust. When baked, the salt melts slightly into the surface, creating a flavorful contrast to the bagel’s neutral dough. Salt bagels are ideal on their own or paired with plain or savory cream cheeses, smoked salmon, or deli meats. For those who crave a robust, salty flavor, the salt bagel is a satisfying choice.
Weight | 1 lbs |
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No nutrition information available.
"New York bagels made the old fashioned way...by hand Hand rolled, kettle boiled Baked fresh everyday Bagels and more!"
Powdered Sugar, Sugar, Cream Cheese, Butter, Flour, Buttermilk, Trans-fat Free Shortening, Vegetable Shortening, Eggs, Vinegar, Red Food Coloring, Cocoa Powder, Salt, Vanilla Extract, Baking Soda, Pink Gel Food Coloring, Soy Lecithin, Red Fondant Contains wheat, dairy, and may contain traces of nuts Produced in a facility that processes nuts
You’ll have 14 days to return most Fashionbarnshop’s purchases for a refund, as long as your purchase is still in saleable condition and still contain all Fashionbarnshop’s tags and shipping picking list. Learn More
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