Red’s All Natural Organic Four Cheese Burrito is a deliciously crafted meal made with organic ingredients. This burrito features a blend of four savory cheeses wrapped in a soft, organic tortilla, delivering rich, creamy flavor in every bite. Perfect for a quick meal, it offers the convenience of a frozen burrito with the taste of homemade quality.
Ingredients:
Tortilla: Organic Wheat Flour, Water, Organic Canola Oil And/Or Organic Soybean Oil, Sea Salt, Organic Cane Sugar, Contains 2% Or Less Of Organic Whole Wheat Flour, Natural Enzymes. Filling: Organic Yellow Cheddar Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Organic Annatto [Color], Vegetable Enzymes), Organic Pepper Jack Cheese (Pasteurized Organic Milk, Organic Jalapeno Peppers, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Mozzarella Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Water, Organic White Cheddar Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Green Chile Peppers, Contains 2% Or Less Of Organic Corn Starch, Sea Salt, Organic Onion Powder, Organic Garlic Powder, Organic Spices.
Cooking Instructions:
AIR FRYER: (PREFERRED METHOD): REMOVE BURRITO FROM WRAPPER. PLACE IN AIR FRYER AND COOK AT 330 F FOR APPROXIMATELY 18 MINUTES, OR UNTIL INTERNAL TEMPERATURE REACHES 165 F. CONVENTIONAL OVEN: REMOVE BURRITO FROM WRAPPER. THAW BY COVERING WITH A MICROWAVE-SAFE PLATE AND MICROWAVE ON HIGH FOR 1 MINUTE. PLACE ON A SPRAY-COATED BAKING SHEET AND COOK AT 375 F UNTIL INTERNAL TEMPERATURE REACHES 165 F, APPROXIMATELY 12 MINUTES. FLIP HALFWAY THROUGH COOKING. MICROWAVE OVEN (1000 WATT): REMOVE BURRITO FROM WRAPPER. PLACE ON A MICROWAVE-SAFE PLATE AND COVER WITH A MICROWAVE SAFE PLATE OR LID. COOK UNTIL INTERNAL TEMPERATURE REACHES 165 F, APPROXIMATELY 50 SECONDS PER SIDE MICROWAVE OVENS VARY; COOKING TIMES MAY NEED ADJUSTING.
SHOP BY DEPARTMENT
