Pasture-Raised Local Rack of Lamb, Frenched, Raised w/o Antibiotics
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Rack Lamb Product1 1

Butchers Market

Pasture-Raised Local Rack of Lamb, Frenched, Raised w/o Antibiotics

0/5 stars ( 0 Reviews )

$81.00

Guaranteed fresh at least 3 days
Actual weight may vary from estimated due to seasonality or sourcing.
  • Premium Cut: Frenched rack of lamb, elegantly prepared.
  • Rich Flavor: Well-marbled, bold, and full of flavor.
  • Ethically Sourced: Pasture-raised and antibiotic-free.
  • Non-GMO: Fed non-GMO whole grains when necessary.
  • Easy to Prepare: Simple roasting brings out the best in this gourmet lamb.
Est. Delivery by: Sun, Jun 21
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Pasture-Raised Local Rack of Lamb, Frenched, Raised w/o Antibiotics

This cut is well-marbled and full of rich, bold flavor. Lamb purists roast this rack to pink perfection. It’s frenched, which simply means our butchers have done the work to strip the long, white bones for an elegant presentation. Rack of lamb is impressive to serve and deceptively simple to prepare. Season and roast. It’s that easy.

Claims

  • Non GMO
  • Pasture Raised
  • Raised Without Antibiotics
Pasture-Raised Local Lamb program is a collaborative effort with Drew Lewis of Brothers Ridge Farm in Tioga County, NY. The lambs are rotationally grazed on open pasture, and given a limited amount of non-GMO whole grains as a supplement when the energy from the pasture is deficient. Lambs are raised without the use of antibiotics, added hormones, or animal by-products. In winter months, lambs are fed additional dry hay and baleage. A variety of breeds are used to produce the best quality lambs throughout the year. This collaboration allows FreshDirect to offer the most delicious, healthy, humanely and sustainably raised lamb directly from our local region.
Weight 2 lbs
Dimensions 15 × 12 × 5 in
Est. Weight:

2 Ib, 4 lb

Brand

Butchers Market

Vendor Information

  • Store Name: Butchers Market
  • Vendor: Butchers Market
  • Address: 5045 Falls of Neuse Rd.
    Raleigh, NC 27609, NC 27609
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Web ID: 25858

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Please be advised that our establishment prepares and serves a variety of dishes that may contain common food allergens. While we take precautions to prevent cross-contamination, we cannot guarantee the complete absence of allergens in any dish. The most common allergens include: Peanuts, Tree nuts, Dairy, Eggs, Wheat (Gluten), Soy, Fish, Shellfish Customers with food allergies or intolerances are encouraged to inform our staff before placing an order. We will do our best to accommodate your dietary needs. However, keep in mind that due to shared cooking and preparation areas, we cannot guarantee that any dish will be completely free of allergens.

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