HK Style Shrimp & Pork Wonton with Bone Soup 12.6 OZ/PK

For millions of Hong Kong diners, there are few things more satisfying than a bowl of wontons. Speaking of these delicately folded dumplings served in steaming broth, Lesley Mak gave us nothing but words of confirmation.

Encapsulated in the thin yet tender wheat skins are a blend of diced fresh shrimp and ground pork to add a sumptuous fragrance to Dao-Xiang Hong Kong Pork & Shrimp Wonton. In keeping with the Chinese tradition, every piece of wonton is precisely bite sized. The soft translucent skin of this wonton breaks easily in the mouth to reveal a juicy shrimp center and rich pork filling.

Filling: Ground Pork, Shrimp (shrimp, sodium tripolyphosphate, water, salt), Egg White, Water, Less than 2% of Corn Starch, Soybean Oil, Monosodium Glutamate, Salt, Fried Dried Fish (flounder, salt), Soy Sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), Sugar, Sesame Oil, White Pepper, Disodium 5′-guanylate

Wrapper: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Water, Tapioca Starch, Wheat Gluten, Egg Yolk, Salt, Dough Conditioner (distilled monoglycerides), Egg Shade Color (water, propylene glycol, FD&C Yellow #5, #6 and Red #40)

Contains: Wheat, Egg, Soy, Shrimp, Fish (Flounder)

Brand

DaoXiang Noodles House 稻香面馆

Vendor Information

• Store Name: DaoXiang Noodles House
• Vendor: DaoXiang Noodles House
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