Truwhip Vegan Whipped Topping offers a light, fluffy, and creamy texture that’s perfect for those seeking a dairy-free alternative to traditional whipped cream. This vegan-friendly topping is made with high-quality, plant-based ingredients, ensuring a delicious taste without any artificial flavors, colors, or preservatives. Whether you’re adding it to your favorite desserts, coffee, or fruit, Truwhip Vegan Whipped Topping delivers the same delightful experience as regular whipped cream, but with the added benefit of being free from dairy, GMOs, and gluten. Enjoy a guilt-free treat that caters to your dietary preferences without compromising on taste or texture.

Highlights:

• Creamy, plant-based alternative to traditional whipped cream.
• Perfect for topping desserts, coffee, and more.
• Dairy-free, vegan, and gluten-free.
• Made without artificial flavors, colors, or preservatives.
• Non-GMO and free from hydrogenated oils.

Ingredients:

Water, Expeller Pressed Palm Kernel Oil, Tapioca Syrup, Cane Sugar, Tapioca Maltodextrin, Contains Less Than 2% Each Of The Following: Soy Protein Concentrate, Natural Flavors, Pea Protein, Xanthan Gum, Guar Gum, Hydroxypropyl Methylcellulose, Soy Lecithin.