Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包）
Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包） - Image 2
Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包） - Image 3
Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包） - Image 4
Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包） - Image 5
Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包） - Image 6
DaoXiang Noodles House 稻香面馆

Lao Yu Yaun Frozen Soup Dumpling with Pork (灌汤鲜肉小笼包）

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Lao Yu Yaun Frozen Soup Dumpling with Pork 27oz/12ct (灌汤鲜肉小笼包) is a handmade and package of frozen, steamed pork soup dumplings, commonly known as xiaolongbao. These dumplings typically contain juicy, flavorful pork filling and are characterized by their thin, delicate wrappers that encase a hot, flavorful broth inside.

Key features:

  • Weight: 27 ounces total
  • Quantity: 12 dumplings per package
  • Cuisine: Chinese, particularly Shanghainese style
  • Preparation: Usually steamed, and often best enjoyed by steaming directly from frozen until hot
  • Taste: Juicy pork filling with a rich, savory broth that bursts out with each bite
Weight 1.5 lbs
Dimensions 12 × 8 × 4 in
size

27oz/12ct, 41oz/18ct

Brand

DaoXiang Noodles House 稻香面馆

Dao Xiang Noodle House — A Global Culinary Journey, Delivered. We curate iconic dishes, artisanal dim sum, and chef’s specials from every corner of the globe—paired with rigorous supply chains and smart logistics—to bring authentic flavors straight to your dining table.

DaoXiang Noodles House 稻香面馆

Dao Xiang Noodle House — A Global Culinary Journey, Delivered. We curate iconic dishes, artisanal dim sum, and chef’s specials from every corner of the globe—paired with rigorous supply chains and smart logistics—to bring authentic flavors straight to your dining table.

Nutritional Information for Six Crabmeat and Pork Soup Dumplings

Nutrient Amount (Approx.)
Calories 300-350 kcal
Total Fat 12-15 g
Saturated Fat 4-5 g
Cholesterol 50-70 mg
Sodium 600-800 mg
Total Carbohydrates 25-30 g
Dietary Fiber 1-2 g
Sugars 1-2 g
Protein 15-20 g

No specification available.

To cook Frozen Soup Dumplings with Pork (灌汤鲜肉小笼包), follow these common methods:

Steaming (Recommended)

  1. Prepare your steamer: Line a bamboo or metal steamer basket with parchment paper or cabbage leaves to prevent sticking.
  2. Arrange the dumplings: Place the frozen dumplings with space between them to prevent sticking.
  3. Steam: Cover and steam over boiling water for about 8-10 minutes or until they are cooked through and the filling is hot.
  4. Serve: Carefully remove and enjoy with dipping sauce like soy sauce, vinegar, or ginger.

Microwave Method (Quick)

  1. Place dumplings on a microwave-safe plate and cover with a damp paper towel.
  2. Microwave: Heat on high for about 1.5 to 3 minutes, depending on your microwave’s wattage, until hot.
  3. Caution: Be careful as steam inside the dumplings can be very hot.

Tips:

  • Always cook from frozen; do not thaw beforehand.
  • Use gentle heat to avoid bursting the delicate wrappers.
  • Serve immediately for the best flavor and texture.

No formula information available.

No Ingeridents information available.

For the Filling:

  • 1/2 pound (225g) ground pork
  • 1/4 pound (115g) fresh crabmeat (cooked and finely shredded)
  • 1/4 cup (60ml) pork or chicken stock (cooled and gelatinized, or use gelatin to solidify)
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon grated ginger
  • 2 cloves garlic, minced
  • 2 green onions, finely chopped
  • 1/2 teaspoon sugar
  • Salt and pepper to taste

For the Wrappers:

  • 2 cups (250g) all-purpose flour
  • 1/2 cup (120ml) warm water
  • A pinch of salt

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Please be advised that our establishment prepares and serves a variety of dishes that may contain common food allergens. While we take precautions to prevent cross-contamination, we cannot guarantee the complete absence of allergens in any dish. The most common allergens include: Peanuts, Tree nuts, Dairy, Eggs, Wheat (Gluten), Soy, Fish, Shellfish Customers with food allergies or intolerances are encouraged to inform our staff before placing an order. We will do our best to accommodate your dietary needs. However, keep in mind that due to shared cooking and preparation areas, we cannot guarantee that any dish will be completely free of allergens.

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